Slow Cooked Osso Buco with Polenta & Parsley & Lemon Gremolata by This Little Pig Went To Market
Posted by Scanpan Australia on 31st Aug 2022
                The greatest winter warmer dish to send off this cold season because we are ready for spring! This Slow Cooked Osso Buco with Polenta and Parsley and Lemon Gremolata by our friends over at 
	This Little Pig Went To Market has created a delicious slow cooked dish that fills your home with an incredible aroma. Enjoy this heart 
    filling meal as we send winter off with a big good bye!
	Ingredients
	
		6 Beef Osso Buco
		2 Brown Onions
		2 Garlic Cloves
		5 Celery Sticks
		2 Carrots
		400g Brown or Field Mushrooms
		1 Tin Diced Italian Tomato
		1 Bottle Italian Tomato Passat
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    Elderflower Juice
Posted by Scanpan Australia on 29th Aug 2022
                Organic and easy homemade elderflower juiceWith the warmer spring weather coming through, a nice cold drink is what we are after to stay refreshed all season long. Try this elderflower juice that is perfect for beach picnics, laying in the sun or making a large batch so all your friends and family can cool down in the spring heat.
    Ingredients
    
        50 flower umbrellas -cut the flowers off the stems - the stem gives more bitterness
        3 unsqueezed lemons
        3 tablespoons citric acid
        2 kg light cane sugar - organic
        2 liters of water
        1 Scanpa
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    Twists with Pesto
Posted by Scanpan Australia on 26th Jul 2022
                Procrasti-bake: The art of baking instead of doing something else you should be doing. This Twists with Pesto recipe is something else. It is the perfect
    snack to bring to gatherings or to enjoy at home for a quick treat or an entrée. Fresh homemade dough layered with pesto, parmesan and mozzarella cheese,
    it is the twist perfection that will leave you hanging for more
    Ingredients
    
        2.5 dl lukewarm water
        8 g dry yeast
        8 g salt
        1 egg
        1/2 dl olive oil
        475 g flour
        150 g good pesto
        150 g fresh mozzarel
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    Cheesecake with White Chocolate and Fennel
Posted by Scanpan Australia on 26th Jul 2022
                Did someone say chocolate? This dessert is for those with a sweet tooth and enjoys a creamy tasty dessert. This Cheesecake has a sweet
    white chocolate center and a hint of refreshing lime with every bite. Bake in the oven for a crispy top and dust with icing sugar
    for the perfect dessert to present to your friends and family. 
    Ingredients
    
        180 g white chocolate
        180 g cream cheese
        5 eggs (divided into whites and yolks)
        20 g icing sugar
        3 g ground fennel or ground aniseed
        1 lime (peel and juice)
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    Lemon Meringue Pie
Posted by Scanpan Australia on 26th Jul 2022
                Think of this: A homemade crispy crust, sweet, fluffy and caramelised meringue topping with a beautiful tangy citrus center that bursts with 
    flavour with the first bite. This is the delicious and beautiful Lemon Meringue Pie that is perfect for high tea or that sweet treat that you 
    are craving. Enjoy!
    Ingredients
    
        Bottom Pie Crust
        300 g Pie Crust
        100 g butter (soft, not melted)
        80 g icing sugar
        2 eggs
        1 egg yolk
        25 g vanilla sugar
        Lemon Cream
        150 g lemon juice
        100 g sugar
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