Recipes

Spice up your life with a delicious and tasty Lime Coconut Prawn Curry by Hayden Quinn. Enjoy with a side of hot and spicy green beans, a herby coconut sambal and a warm bowl of basmati rice to freshen your palette. Yummo! By Hayden Quinn Ingredients 1 tbsp extra-virgin olive oil 1 brown onion, finely diced 1 red chilli, finely sliced 2 cloves garlic, sliced 2cm ginger, minced 1 tsp curry powder 1 1/2 tsp brown mustard seeds 1/2 tsp ground tumeric 2 tsp brown sugar 200 grams diced t …

Ravioli, ravioli, gimme the formuoli! Comfort food season is our favourite season. Do you find it hard to think of activities to do in the middle of winter? Well, we have the tastiest activity for you! Bring your friends around or enjoy it with the family, and make your very own homemade cheesy ravioli. For all the cheese lovers out there, you will love this one! Ingredients Pasta: 200 grams durum flour 200 grams tipo 00 mel 200 grams whole eggs Cheese filling: 200 grams goat fresh cheese 1 clove of garlic 1 organic lemon 2 tab …

A bowl of roasted vegetables keeps the doctors away. The easiest and tastiest way to enjoy the rainbow is by roasting a tray of your favourite vegetables. Simply, season your veggies with oil and salt and pepper and create a creamy with a splash of spice to your marinade. This recipe is perfect for the colder nights and for those moments where you need something easy and homemade to cook up. Enjoy! Ingredients 1/5 Hokkaido pumpkin 2 onions 1/4 celeriac 2 round beets 1/4 savoy cabbage 4 Jerusalem artichokes Most w …

Moist, tender, juicy and overall, delicious. With the chilly season among us, stay in the comfort of your home and enjoy a warm home cooked flavoursome Chicken Chasseur with a side of potatoes or rice. Marinated in a creamy mushroom sauce that will want you having more! Ingredients 1 large chicken 150 grams mushrooms 2 shallots 2 cloves garlic 150 ml dry white wine 20 ml cognac 40 ml dried chicken stock 2 sun-ripened tomatoes 1 tablespoon chopped tarragon 1 sprig of thyme 30 …

Crisp pastry, sweet, fragrant peaches and some creamy natural yoghurt or a scoop of ice cream thats great for any occasion. Looking for a dessert to bring the WOW factor? Your answer is here with a delicious and flavoursome dessert to share at your next gathering or take a night in, put on a movie and indulge. The rustic Summer Peach Galette will freshen up your palette. By Chef Tom Walton Ingredients 2 cups plain flour 1/4 tap salt 2 tbsp caster sugar Zest 1 lemon 190g unsalted butter, diced, chilled 1 egg yolk …