Clad 5 44cm x 27cm x 13cm Roaster

Clad 5 44cm x 27cm x 13cm Roaster

$199.00
Sale price  $199.00 Regular price  RRP: $329.00
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Clad 5 44cm x 27cm x 13cm Roaster

Clad 5 44cm x 27cm x 13cm Roaster

$199.00
Sale price  $199.00 Regular price  RRP: $329.00

SKU:

18327
Compatible Stove Top Type
Ceramic
Ceramic
Gas
Gas
Induction
Induction
Ovenproof
Ovenproof
Halogen
Halogen
DW safe
DW safe
Solid plate
Solid plate
Radiant ring
Radiant ring
Description

Cooking with stainless steel is made even easier with SCANPAN's premium CLAD 5 range of cookware. The exclusive 5 layer construction ensures an even heat distribution, and for those demanding only the best in stainless steel, this range will enhance all culinary pursuits. Induction compatible with class leading, 3.5mm 5 layer construction, the Clad 5 range features cast stainless steel handles and knobs. If you haven't used 5 layer stainless steel before, this is now the time to invest in a new cookware experience! This CLAD 5 roaster will be a great addition to your cookware collection.

Features:

  • 5-layer clad construction – ensures rapid, even heat distribution
  • 18/10 stainless steel interior – satin finish for durability and precision
  • Large family size – ideal for roasts, lasagne, baked vegetables, and casseroles
  • Robust 3.5mm body – professional strength and longevity
  • Cast stainless steel handles – secure grip for oven-to-table serving
  • Oven safe – up to 220°C
  • Induction compatible – suitable for all cooktops
  • Designed in Denmark
  • Size:
  • External: 44 x 27 x 13cm

    Internal: 35 x 24 x 7cm

Product Specifications:

  • Collection: Scanpan Clad 5
  • Material: 5-Layer Stainless Steel
  • Interior: 18/10 Stainless Steel
  • Handle: Cast Stainless Steel
  • Colour: Silver
  • Oven Temperature: Up to 220°C
  • Stovetop Suitability: Gas, Electric & Induction
  • Dishwasher Safe: Yes

Maintenance and Care:

  • Before First Use - Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
  • Routine Cleaning - After cooking, do not put cold water in hot pan ; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush ; Heat tint or streak marks can be caused by excessive high heat. Do NOT use excessive high heat. To remove streak marks, mix 2 table spoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in circular motion, then rinse off as normal.
  • Whilst the range is dishwasher safe, handwashing is recommended to extend the life of the product. For even better results, use the SCANPAN Steel and Copper Cleaner for an "as new" finish.

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